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Ryōshi Series F13 Butcher Knife
Multi purpose knife. Strip, bone and split meat more efficiently with this butcher knife. With its thick blade, you can prepare poultry for the grill or remove meat from the bone. The handle is designed to fit ergonomically into your palm. This knife is useful for butchers, home cooks and BBQers who enjoy cooking meat dishes.
Use it for poultry, cutting through bones, butchering meat or just for chopping vegetables.
Knife is NOT rust resistant - Always dry blade immediately after wash
Blade Length: 7.5 in
Handle Length: 4.8 in
Blade Width: 2.6 in*
Overall Length: 12.2 in
Material: Hand Forged High Carbon Steel
Handle: Full Tang Steel with Pakkawood & Rivet Fixings
Please click the 'Knife & Personalized Sheath' option and add the initials or name on the box provided below.
Personalization includes up to 6 letters including space,NO numbers.
The default location is near the opening of the sheath. (Photo Shown)
The default font is AvantGarde, 8mm high - all UPPERCASE.