Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Santoku Knife Knife Itamae
Itamae

Santoku Knife

₱6,599.00 Save ₱-6,599.00
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'Santoku' means three benefits in Japanese - it's designed to use to cut meat, fish, vegetable, making it as an all-purpose kitchen knife. The blade is 170mm long and knife is 290mm in total. The blade is beautiful and unique with a Mahogany timber handle.

Wash immediately after use and towel dry. To prolong the sharp edge, store your knife in a sheath, knife block or magnetic knife holder as opposed to loose in a drawer where the edge may be dulled by coming into contact with other utensils.

  • Material: Stainless Steel DP Gold
  • Blade Length: 165mm
  • Weight: 118g
  • Handle: Mahogany
  • Made in Japan

Itamae Knife Care